For his birthday, Sweet Tooth Luc had one request: a smores cake. There’s nothing that kid loves more than roasting marshmallows and smashing them between chocolate and graham crackers.
Continue readingCategory Archives: recipes
Homemade Yogurt in the Instapot
Hey there, it’s time for a very irregular installment of some of my favorite things!
I’ve been using my Instantpot to make yogurt this winter, and we are hooked, as in multiple-batches-per-week hooked.
I was pleasantly surprised to find that the results are just like using using our yogurt maker. So why switch?
Continue readingCranberry Oat Bars
Every year at Thanksgiving I look forward to making these bars with the leftover cranberry sauce. I even buy an extra bag of cranberries just to be sure that I have enough leftovers!
Side note: I’ve been thinking about my resolutions for this year, and I’m really having a hard time setting goals or aspirations, but as I sat down to write this post, the one thought I had was that I want to make more of these bars this year. So there’s that.
Continue readingGinger & Coconut Milk Tea
Like this post? You may want to peruse our archive of both tea and ginger posts.
We just had our first real snow storm of the season! It always creates a special buzz in our house. With this definite sign that winter’s on the way, I get particularly excited for everything that a new season brings, and last night my mind was on this drink.
Continue readingEat More Chicken
This fall I’ve been making a concerted effort to reduce our red meat consumption. As I learn how to bulk up our vegetarian options, I’m also rotating through some of our favorite chicken dishes…
Continue readingHarvest Cake with Lemon Cream Cheese Frosting
It’s been at least a decade since I made this cake. I got the original recipe from The Kitchn, and that old printed copy on has been folded up and used as a bookmark in my cookbooks for these past 10 years.
Continue readingThree Uses for Matcha
Have you gotten a matcha latte at the local coffee shop and loved it? Want to skip the lines and make your own matcha drinks at home? We’ve rounded up two delicious drinks and one dessert option, and as you’ll see, we’re not purists. These are our favorite delicious and simple uses for matcha powder.
Continue readingCooking with Kids: Boba Tea!
We love boba tea! Have you tried it? The boba, or bubbles, are made of large tapioca pearls, usually a dark color due to caramel coloring. You can add them to any drink for a bit of chewy texture, but we’re purists and always have ours with tea.
Continue readingSuper Easy Sandwich Bread
On a whim, I made a loaf of this bread when we were home between big summer trips. Then I made it three more times that week! Each time it was gobbled up within 24 hours, and by my last bake, I had the recipe memorized. It’s that easy and great for snacking.
Continue readingSeasonal Eats : Spring Foraging
A sampling of some of our favorite previously-published spring recipes.
Stinging Nettle Pesto (perfect with homemade gnocchi)