Margaritas are a beach favorite, especially for our pop. We came up with this blend last summer, and a year later this simple recipe still hits the mark. It’s the perfect balance of sweet + tart with the right hint of tequila shining through. Seeing that there’s still two weeks until Labor Day, you’ll have plenty of time to blend up this classic summer drink.

Classic Margaritas

• 1/4 cup simple syrup
• 1/2 triple sec
• 3/4 fresh lime juice
• 1 cup clear tequila
• ice
• salt

Fill a blender with ice, add the remaining ingredients except salt, and blend. Pour the mixture into glasses with salted rims (we just use some of the blended cocktail to wet the rims before dipping them in salt).

Give a little toast to the end of summer and enjoy every last drop. xo