Vanilla is our ingredient of the season. So far we’ve made some vanilla-infused vodka (great for milkshakes!), a double vanilla cake, and a savory roasted chicken with vanilla bean.
Oh my goodness. We can’t stop with the banana cream pies! If you’re following our Instagram feed, you have all the proof you need (not one, but two pies in one week!)… and no joke, there are perfect bananas on the counter and plans for another pie (fortunately we have guests ready to dig in – we’re not that crazy).
