Two Bits

We want to break down these internet barriers and invite you into our lives and we’re hoping you’ll do the same.  You are welcome to share a bit of your week or day in the comments, or if they’re better represented by a photo, tag us on instagram @liveseasoned.

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Sarah Here :

Happy Friyay babies! As a photographer, people are always asking me, “How long have you been taking photos for?” And my response is usually, “ah, about five years.” As I drove away from the shoot today, I realized I’ve been lying to everyone. I’ve been taking photos for as long as I can remember.

I can remember taking stealing my Pop’s camera and taking it to school in first grade. My teacher promptly confiscated it and when I tried to turn it on at the end of the day, I couldn’t. I was so terrified that I broke it and that my Pop would be upset. I’m not sure whatever happened to that camera, but I don’t remember getting yelled at so I’m sure it was fine.

When I was a couple years older, I was gifted all types of funky polaroids and when I got to middle and high school, my parents bought me point-and-shoot cameras. A lot of them. I wish I were kidding, but I probably went through five or six cameras! One was stolen at a party, another I lost on a ski slope, one was carelessly put in my backpack and the screen broke, another got too hot at the beach and the screen exploded, and so on. Even though I would lose or break these cameras after only a few months, my mom always bought me a new one. She scolded me for being careless, but she never gave up on my love of photography even though at the time, I’m not sure we knew the extent of it.

Now, let’s say twenty years later, I’m still taking photos. I find it intuitive to capture a scene and tell a story and that’s why in 2008 I changed my major from magazine journalism to photojournalism. I can still remember the moment, the first time I said it aloud to my roommates, ‘I think I’m going to switch majors.’ The uncertainty was overwhelming. My parents asked logical questions like, ‘Can you actually make a career of it?’ I wasn’t sure, but I knew I wanted to try and here I am, almost ten years after making that decision and I’m still not sure. I mean, I’m doing it, but it looks radically different than I envisioned and that’s what I hear when I talk to my fellow TU alumni. We’re all hustling, few of us are working at newspapers and even fewer are employed full-time as photojournalists. We’re the freelancing generation. We hustle. We have to prove ourselves at every gig and we’re terrible at business, but that’s not why we got into it. We wanted to tell stories and I think we’re all doing just that.

With this question of, “How long have you been taking photos,” in mind, I looked back through my archives and discovered I have digital images from way back in 2004. Then I decided to browse year by year to see what exactly I had been up to during the last decade of September 22s. With just a single photo, I’m able to remember the days so clearly and the two years that lack an image, I lack recollection. I’m lost without my camera so even if it turns out that I can’t make a career out of it, I can make a life out of it and that’s just fine with me.

On this day :

2007 : I distinctly remember throwing up in the parking lot of a Breaking Benjamin concert although I cannot remember a second of the concert.

2008 : Probably getting stoned on campus, contemplating switching my major to photojournalism.

2009 : Katie Albin and I jumped on a tiny three-foot trampoline, in the middle of Temple’s campus and I don’t think we have ever laughed harder.

2010 : I spent the day at my sister’s apartment in Philly before heading to the Reading Terminal Market to shoot video of street musicians.

2011 : I lazed away with my then boyfriend as I would move to Thailand in just a few weeks.

2012 : I photographed an event on an army base, a new and different experience for me.

2013 : The Schu siblings visited the Bloomsburg Fair with baby Alex in tow!

2014 : I worked a gig in Charlotte that tested my knowledge and techniques. I remember feeling the pressure to deliver that day.

2015 : I learned a new (and horrifying) shat kriya technique during my yoga teacher training in Nepal.

2016 : Whatever I was doing, I didn’t take a photo of it.

2017 : Today I’m taking a three-mile walk across town with Cash to pick up my Schubaru from the shop.

2018 : Will surely be my most important September 22 as I’ll be celebrating my best friend’s wedding. <3

What are you up today? And how about ten years ago? And what about ten years from now? xo

 

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A Day at Circular Quay in Sydney Harbor

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Your first stop in Sydney will inevitably include a trip to the harbor and really it should, it is the most beautiful and active harbor I’ve ever seen. There is so much going on around The Quay that you’ll have no trouble spending an entire day in this area.

First, take a stroll up and down the steps of the Sydney Opera House and wander around the backside to watch the ferries streaming back and forth to Manly beach. If you can, try to spot the Sydney Harbour bridge climbers and contemplate if it’s something you’d like to do yourself.
If you’re hungry, head down to the Opera bar. Nestled right under the opera house near the water, the Opera restaurant and bar has mostly outdoor seating, with a few tables undercover. From this vantage point, you’ll be able to shift your gaze from the Sydney Harbour Bridge to the majestic Sydney Opera House all the while making sure those ballsy Sydney seagulls don’t steal a hot chip from your plate. Watch it, because they will.
After you’ve had a bite, wander slowly around the harbor, taking in the sights of street performers and beautiful sounds of street musicians. Over the course of the weekend that I stayed in the Sydney CBD (central business district) I discovered a handful of new favorites. There is some serious talent hanging out at the harbor waiting to be discovered or simply playing in-between gigs.
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If it’s the weekend, the street artisan market will be in full swing. Wander the long way around the harbor (past the big cruise ships and the Park Hyatt) until you see the bridge overhead. Wander through the lovely lawns of the park and take a rest under the bridge on the Adirondack chairs. Then hit up The Rocks Market. Simply head down George street until you see Argyle Street and you’ll run into it. Weave through all the market stalls, following the market onto Playfair Street. If you’re feeling an afternoon snack or brew, the market streets have ample offerings in the way of food stalls and sitdown restaurants.
After some shopping in The Rocks, roam back towards George Street and The Quay and you’ll see the back entrance of the Museum of Contemporary Art. It’s free of charge so enjoy and leave a donation on your way out if the experience spoke to you.
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After art comes gelato. There are a plethora of places nearby, I had Royal Copenhagen, it was divine. I highly recommend the passionfruit, but go ahead and sample them all first.
Take a nice rest on the lawns in front of the art museum while you watch tourists enjoying the harbor for the first time and locals making their way home from work. Let flocks of Australian white ibis invade your spaces as you listen to your new favorite street musician.
If you’re feeling energized, walk back up through the rocks to the Sydney Harbour Bridge. Stroll to the center or climb up into the Pylon Lookout and watch the golden hour cast a beautiful color on the city of Sydney with soft yellow light. If that sounds like too much work, head into the Sydney Theatre Company, or one of the other dozen theaters, take a seat, and enjoy the show.
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Recreating Family Portraits Year After Year

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We’ve all seen the amazing examples, family photos taken in the same spot, with the same clothes and poses, a decade spanning the two. We wish we had one of those, but hey, we’re working on it. Year by year we’re taking the time and energy (and appropriate bribing methods) to sit down on the front porch of the beach house and snap a family photo or five.

We don’t bother checking to see who sat where or looked in which direction, however, we’re hoping to amass a large group of photos that depict our growing flock and shifting group of friends who stop by. Sometimes we take a photo during Russian Christmas wearing masks and holding our dogs and other times we scrounge up all the elephant pants we own. Sometimes I accidentally wear a tank top that says fuck on it. It all depends on the month and the amount of caffeine running through our bloodstream.

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Backpacking on the Ozette Loop

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Hey there! In July, I hiked the Ozette Loop in Olympic National Park in Washington. Although I completed the loop as an overnight backpacking trip, the Ozette Loop would also make a nice day hike.  The nine-ish mile loop starts in a coastal forest environment, forks right and winds its way across boardwalks until it dips slightly to the coast. Walking along the beach is the more challenging section, but only because you’re trudging through sand. Eventually, you reach Sand Point, a gorgeous outcropping with a large rock that you can climb atop of. It’s the perfect spot to watch the sunset and the ease of the return trip makes it possible to hike back during twilight and even as darkness falls if you’re not keen on camping. Over the course of the loop, the elevation change is less than 500 feet and beside the beach, most of the trail is on a wooden boardwalk. It’s nearly impossible to get lost and while you should always take a map, you shouldn’t need to consult it even once.

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I found the Ozette Loop to be equal parts easy and exciting. As I mentioned, there’s not much elevation change and much of the trail takes place on a wooden boardwalk through coastal forests. While hiking on a boardwalk can be a bit boring, it gives your brain a chance to focus on your surroundings instead of your next steps. Walking amongst giant hemlock and cedar trees and seeing beautiful ferns and moss dripping with moisture had me thinking about ancient reptiles, sea creatures, and dinosaurs (turns out the first dino bone discovered in Washington happened just a couple years ago).

After about three miles, you’ll shuffle down a short and steep section (there’s a rope to aid in your decent) that spits you out on the sand. At this point, my hiking partner and I took off our shoes and shirts, found an enormous downed tree and had a quick snack and snooze. Then it was time to march on along the beach. Looking out towards the sea stacks we thought about the expanse of the Pacific. Was the trash on the beach from Japan? Some of it seemed so.

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I opted to hike the two beautiful miles along the beach in Chacos. I tried bare feet for a few moments, but the sand was a bit too coarse for comfort. There was also a fair amount of sharp debris, kelp piles, driftwood and rocks covered in barnacles underfoot. Depending on the changing tide, there will be a few impassable headlands. You’ll have to scramble up over a big boulder or two (apparently there are ropes to assist, but we didn’t see or use them) or hike into the woods to navigate around them. These areas are evident and I found them to be easy enough to manage with an overnight pack. I thought that navigating around the series of downed trees was more exhausting, mostly because I’m short and those tree trunks are huuuge.

As you make your way around the headlands, be on the lookout for the Wedding Rocks petroglyphs. I’m sure I would have missed them if my friend hadn’t pointed them out to me. They are so amazing we thought that they might be fake, but a quick google search proved us wrong. I had seen petroglyphs in Mesa Verde, Colorado, but these were radically different not only in style (obviously) but also in size and definition. Thinking back, I wish I would have prepared myself for that moment because I would have stayed and enjoyed them longer instead of thinking I was being duped. I had expected to see small paintings, not large rock carvings. The petroglyphs were carved by the ancestors of the Makah tribe using tools made of rock and bone.

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Soon enough you’ll reach Sand Point and a whole host of campsites. We wandered around for a good bit trying to find a site that was semi-secluded, which proved to be tough since we rolled in late on a Friday evening. Although we could see other tents from our site, once the sun went down I truly forgot that anyone else was around. There was also the option to camp on the beach, but we liked the sheltered feel of the forest. If you do camp on the beach, know where the high tide line falls or you’ll wake up soaking wet. The next morning, bask in the sun and eat your breakfast on the beach before hiking the 4ish miles back to the trailhead.

Know before you go :

  • As always, Leave No Trace.
  • No pets, use of weapons, or wheeled devices on the trail.
  • Reservations and permits are required for overnight camping between May 1 and September 30 & must be made no more than 48 hours in advance. (The website said 72, but we were told 48 at the station. It may depend on the month)
  • Campfires are prohibited between the headland north of Yellow Banks and the headland at Wedding Rocks including Sand Point.
  • Only use driftwood for fires. Don’t gather firewood from the forested areas. Use existing fire rings or build fires on the beach to prevent damage to tree roots.
  • All food, garbage, and scented items must be stored in a park-approved bear canister. Bear canisters are available to rent when you pick up your permit.
  • Max group size of 12 people.

Water & waste :

  • There is a creek at Sand Point and Cape Alava, but beware that Cryptosporidium and Giardia are present in coastal streams and rivers. Bring a purification system or boil your water. Iodine is ineffective against cryptosporidium. I didn’t know that until this trip. I’ve been using iodine all my life. I ended up purchasing these chlorine dioxide tablets, which treat both Giardia and Cryptosporidium.
  • Pit toilets are available at Sand Point and Cape Alava. Elsewhere you must bury your waste and paper six or more inches deep and seventy steps from water sources and your campsite. LADIES! Always take your used toilet paper with you after you pee. It’s offensive to see it on the ground. I carry a plastic ziplock that I put all used toilet paper in. It’s that easy.

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What to pack for a day trip :

If I’m day hiking, sometimes I like to be extravagant. Wine with dinner while watching a sunset, anyone?

  • Apply sunscreen + bug spray before you leave
  • Water
  • Purifying tablets
  • Map
  • Compass
  • Knife
  • Snacks
  • Lunch or Dinner
  • Wine?
  • Sunglasses
  • Pullover
  • Rain jacket
  • Chacos
  • Camera
  • Hammock + straps
  • Headlamp

What to pack for an overnight trip :

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The food we packed :

We started later in the day after we ate lunch so we packed snacks, dinner, and breakfast for our overnighter. And wine. And weed. Relax, it’s legal in Washington.

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Reconnect Retreat in Tulum, Mexico

Happy Monday babies! Last night I finally bought my flight to Mexico. I’m hosting a meditation and movement retreat in Tulum from Oct 19-24th.  I’m heading there a few days early and staying through Los Día de Muertos and initially, I had this hesitation about missing Halloween (my favorite holiday!), but how often will I get the chance to celebrate Dia de Muertos in Mexico, ya know? I made the right choice, right?

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After I bought the ticket, I had this insatiable urge to know everything there is to know about Tulum. I’m arriving three days early, but I’ll want to get a good headstart on all the eats, shopping, sipping, and such so I can give my guests great recommendations. As a seasoned traveler, I know this notion of knowing where to go ahead of time is ridiculous. There’s no possible way to know exactly where to go, what to eat, and what to do, but I gave it the old college try and so here I sit, three hours later at nearly 5 am still reading about Tulum. I’ve found what I always find when researching a destination, an endless hamster wheel of the same exact recommendations from bloggers. Either these places are the tops OR everyone reads the same blogs and constantly recycles recommendations, never straying from what was introduced to them on the internet. Ah, the traps of travel in the twenty-first century.

After seeing the same restaurant pop up on every list, I made a mental note to look into the back story after all my general Tulum researchin’ had commenced. Funny thing, the very next Pinterest image I clicked on was actually a Conde Nast photo story about the American couple who runs said restaurant. Maybe I’ll go, wait in the two-hour line and report back, but maybe I’ll opt for a nameless cart on the roadside that’s been around for decades before all the tourists (and NY expats) flocked to Tulum to open restaurants. Depends on how hangry I am, but I’ll report back on that.

Besides all the restaurant recs, I’ve read up on biking Tulum, visiting ruins and cenotes, and of course SHOPPING! For the past few hours, I’ve imagined wandering around Tulum town with my sweet little retreat guest as we fill our bags with colorful handmade goodies. I’ve pictured us waking up early to salute the sun before heading off to the ruins, followed by a dip in the sea and a barefoot wander down the jungle beach road. I see us all with hands full of tacos and smiles on our faces. Laying on the sand and in colorful hammocks and poolside with midday cocktails. I see the beauty and balance that comes when we decide to take a moment to care for ourselves like we’re the most important people on the planet if only for a few days. Then we can get back to the emails, texts, phone calls and favors, but for retreat week, we’ll have to slow down, forget the wifi password, and work on reconnecting with the ones sitting on the beach beside us.

Here’s a link to my Tulum, Mexico Pinterest board if you want to see all the tasty taco stands I want to try out during my trip & here’s a link to the Rest + Reconnect Retreat that I’ll be hosting. We have a couple spots left if you need an October getaway!

*Photos by my sweet & savvy travelin’ friend Erin.
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Two Bits & a Giveaway

 We want to break down these internet barriers and invite you into our lives and we’re hoping you’ll do the same.  You are welcome to share a bit of your week or day in the comments, or if they’re better represented by a photo, tag us on instagram @liveseasoned.

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Sarah here :

Happy Friday! It’s been only a few days since Kate and I left Saxis and parted ways, but man, do I miss her! I’m so grateful for our daily connection through this website and our joint Live Seasoned Instagram page and for that I want to thank YOU.

Kate and I started this website because we love learning, experimenting, and sharing our findings with you, but if there was no one on the receiving reading end, knowing us, we probably wouldn’t feel motivated to post here. So THANKS! It means a lot to me, to us, that you’re here. If you know someone else who would dig our material, needs recipe inspiration, wants to take a hike, or could use a bit of travel advice, send them over. As a gesture of gratitude (because saying it will never be enough) we’re hosting a teensy giveaway on our instagram feed. Head there for the details.

Now that I’ve shed a tear of gratitude and somehow turned that into self-promotion, we want to send you over to some sources, specifically a couple of print magazines that we love. These mags inspire us and encourage us to be our best selves and we hope they’ll do the same for you <3

Misadventures is my favorite** print magazine. Misadventures is a wee little babe yet, with only three editions, but I love it so damn much and I’m excited for it to take off like wildfire. Here are ten reasons why I love Misadventures mag :

  1. Misadventures is outdoor and adventure focused magazine for women, by women. Most outdoors magazines are written for men, by men. I love those magazines too, but I’m elated to finally hear from adventurous women. The top 10 magazines for women are about either about how to make yourself or your home look good. I think both those topics have merit, but I’m stoked to see something different that focuses on my interests.
  2. Misadventures features in-depth reporting and storytelling. In the age of social media, our attention spans are shrinking, but thankfully Misadventures mag features a few long form journalism pieces in each issue. I’m a sucker for a solid story, get outta here with those blurbs and sound bites, I want something solid.
  3. The covers of Misadventures are beautiful. Each cover features an outdoor lifestyle photograph. The cover and the photographs throughout are not overproduced, stylized, or heavily edited. It’s a welcome shift towards photojournalism and away from traditional magazine photography. I also loved that the back cover of the Winter 16 edition featured a couple of postcards to cut and send.
  4. The content to advertisement ratio is refreshing. There isn’t an advertisement on every other page or ads that disguise themselves as product round ups or stories and for that I’m grateful. I actually found myself complimenting the ads that do appear in the magazine because they’re tasteful and telling instead of in-your-face and selling.
**I really mean it.

 

Katie here :

Bet you didn’t see me coming! It’s been so long since I’ve posted a few bits about myself. I’m just relying on Sarah to do the heavy lifting and that includes expressing our feelings so perfectly. She has a way with words and I’m sitting here tongue-tied with all of the feelings and a pile of knitting on my lap.

I have to agree with Sarah’s points about Misadventures. It’s a stinking awesome magazine for all of the right reasons, and I’m psyched that we found it when we did. BUT I want to talk about another print magazine that amazes me with each issue : Taproot.

  1. Their tagline is “the magazine for makers, doers & dreamers”.  Each issue is written for the whole person with sections titled “head”, “hands”, and “heart”.  The stories and projects within these sections are linked by the issue’s overarching theme. This summer’s was Grow, the next issue is Trade, and then comes Rest. Their issues are so rich and diverse because their readers are too!
  2. The current issue on my lap is 110 pages long. That’s 110 pages of completely AD-FREE content. Do you know how much material you can fit in 110 pages?! Honestly I look at a single issue and think that this has to be the best yet, but surely they’ll run out of content for the next issue. They never do.
  3. Just as with Misadventures, Taproot digs deeply into topics. They have a nice mix of long and short stories, perfect for whatever I have the time to read. The articles may highlight an individual, a food, or a craft. The writing is fantastic with perfect attention to detail.
  4. The “do” sections are so diverse! A single issue will contain baking recipes, knitting and crochet projects, wood and paper crafts, potions for your medicine cabinet. With a nice range of technical difficulty.

Admittedly, I don’t feel like I’m doing the magazine justice with these four points. But I’m definitely not alone in my love for this publication, because I just learned that they are increasing their publication rate from 4 issues/year to 6!

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Ingredient of the Season : Ginger

 Every season we like to pick one ingredient and find a variety of ways to love it and use it. You can find our complete ingredient archive here.

Ginger is our ingredient of the season this fall, and we’re already feeling the warm fuzzies. If you’re a ginger fan, then you know what we mean: that warm feeling and bit of spice that hits your tongue, then travels to the back of your throat and makes its way to your stomach when you sip on a hot mug of ginger tea. Can you feel it too? But we’re not biased, we love ginger in all of its forms, whether it’s baked into a cookie, used to spice up a curry, or sipped in a cocktail.

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Throughout the fall we hope to experiment with new uses for ginger in the kitchen and around the house. Along the way, we’ll use ginger in all of its forms, from raw to candied, and pickled to brewed.

The photos throughout this post were taken by Sarah when she was working closely with ginger farmers in Jamaica.

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Biology

The ginger plant is an herbaceous perennial, growing 3-4 feet tall with slender green leaves and yellow flowers that bloom from white to pink buds. These characteristics make it a lovely plant that is commonly grown in flower gardens in warm climates. Ginger is a member of the Zingiberaceae family along with turmeric, cardamom, and galangal (popular in Thai cuisine).

Even though we often refer to ginger as “ginger root”, from a biological perspective, we aren’t actually using the root! It’s the rhizome, or underground stem, of the plant that is harvested for consumption. Both roots and shoots grow out from these rhizomes to produce new plants.

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History

Ginger dates back over 3,000 years to the Sanskrit srngaveram meaning “horn root” in reference to its appearance. In Greek it was ziggiberis, in Latin, zinziberi, and in Middle English, gingivere, which is why in English we know it as Ginger.

Ginger is believed to have originated from the Indian subcontinent since the ginger plants in that region contains the largest degree of genetic diversity. Sharing a history similar to many spice originating in Asia, ginger made its way to Europe via the spice trade being exported to Ancient Rome from India.

Production

The top ginger producers include China, India, and Nepal. As well as Asia, ginger is quite popular in the Caribbean Islands. Ginger grows easily in these lush tropical climates.

When Sarah visited Jamaica in 2009 & 2010, she worked closely with ginger farmers on education, prevention, and remediation of common ginger root diseases.

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Uses

The use of ginger in cooking varies from one culture to another. Throughout Asia, it is common to see ginger used in a wide variety of savory dishes, whereas in Western cultures, it is much more common to see ginger used in desserts, particularly baked goods. In India ginger is a popular ingredient in Ayurvedic medicine. Then there’s the Jamaicans, who we will be forever thankful to for brewing their ginger into non-alcoholic ginger beers. And you can thank the Japanese for that side of pickled ginger that comes with sushi.

We’re excited to explore this wide range of uses throughout the season, and we hope you’ll enjoy the ride!

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Farewell August!

 Usually, on the first Wednesday of each month, we like to pause and take a look at what’s going on in the world around us, with a particular focus on animal activity, celestial events, and our farmers’ fields. This month came and went without a welcome and so we’re offering up a hearty farewell instead!

Our August was spent primarily outdoors and for that we’re thankful. I actually slept in the tent this month more than my bed. Beyond all the beautiful weather, the celestial events had us captivated this month. A few clouds got in the way of the Perseids, but the solar eclipse from Saxis, Virginia had us inspired from the first glimpse. We spent the afternoon slipping our glasses on and off, bearing the bugs, and reporting the progress to each other. Bloody marys, beach days, and boat rides rounded out the weeks since. It’s difficult to remember each detail when this past week alone involved not only Margarita Monday but Wargarita Wednesday as well. Hope you had an August for the books captain’s log!

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Hike McAfee Knob

If you want to see more of our outdoor adventure posts, click here! And if you’re interested, you can learn more about my experience volunteering on the Appalachian Trail.

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McAfee Knob is one of the most photographed views on the Appalachian Trail. From McAfee Knob, you’ll see a nearly 270-degree panorama of Catawba Valley, North Mountain, Tinker Cliffs and the Roanoke Valley. I hiked McAfee’s as a day hike, but there are numerous shelters and campsites along the trail. If you plan it right, you can catch sunrise or sunset on the knob, which would make for some incredible images.

In my opinion, McAfee Knob is the perfect day hike. You get a big payoff for only a slightly strenuous hike 8.8 round trip hike and there’s an option to make it a loop. You’ll climb about 1,700 feet in elevation over 4.4 miles. I wore these sneakers and my feet were more than happy. On a clear day, the views are said to be the best in the Southern Shenandoah Valley. Pack a hammock and a lunch or a single beer like we did, and hang out at the top for a long while.

This hike is about twenty minutes outside of Roanoke. Park in the McAfee’s Knob parking area. Though the trail is well worn and populated, snap a photo of the map on the information board before crossing the road and beginning the hike. Follow the white A.T. (Appalachian Trail) blazes as the trail winds its way upwards. You’ll pass a couple shelters and campsites along the way. Eventually, you’ll cross an old fire road and a power line clearing. The blazes pick up again on the other side of the clearing and after only a quarter mile more you’ll see the first good view of Catawba Valley. Another half mile up the trail and you’ll see the McAfee Knob Spur Trail. Turn left and almost immediately you’ll see amazing views.

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McAfee Knob extends noticeably beyond the rest of the cliffs and there’s no way you can miss the line of people taking photos there. We walked past the crowds and explored the cliffs a little further until we found a comfortable rock bench from which to sit, chill and enjoy the view. If you have the time (and the snacks) stay until sunset. On the way back take the fire road for a much easier path down to the parking lot. You’ll also skim about a half mile off the adventure that way.

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What to pack :

  • Water – I only saw one spring on the trail. Pre-hydrate by drinking about a liter of water before the hike as well.
  • Camera
  • Hammock + straps
  • Headlamp
  • Camera
  • Snacks

 

Rules on rules :

  • No camping or campfires on McAfee Knob or Tinker Cliffs
  • Leave No Trace
  • Leashed Dogs Allowed (although we saw a few off-leash, which is always nice)
  • No alcohol
  • No drones
  • Max group hike size : 25
  • Max backpacking group size : 10
  • If camping : There are only 7 designated camping areas. Know before you go!

 

McAfee Knob is a very popular hike. I’m sure we bumped into nearly 50-75 other hikers along the trail and at the vista. That being said, the viewpoint and rock outcroppings are immense and there was room for everyone at the top. I noticed folks being really courteous about moving out of the way for photographs as well. I was also pleased to see that the trail and knob were mostly free of litter. Please remember to follow Leave No Trace hiking etiquette here and everywhere else.

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Two Bits

We want to break down these internet barriers and invite you into our lives and we’re hoping you’ll do the same.  You are welcome to share a bit of your week or day in the comments, or if they’re better represented by a photo, tag us on instagram @liveseasoned.

katies week live seasoned

Sarah Here :

Sup pups?! Happy FriYAY! This post is a bit late, but only because the weather was too freaking fantastic to stay inside even for an instant today. I spent the afternoon doing some paperwork at Honeysuckle Tea House. I brought Cash along for the adventure, which then inspired a quick trip to the Haw River to cool off after our sunny work sess.

This week has been… standard. So I’ll talk about all the cool things I see Kate doing in Colorado.  I love the insect images she captures in her garden. Katie was the one who actually inspired me to start taking photos so my heart warms up when I see her flexin’ those photo muscles on the daily. She shoots a bunch with her iPhone and macro attachment and here’s the exact camera she uses.

I had a bit of bevy envy today when I saw Katie was drinking a milkshake with homemade hazelnut liqueur, while I was still trying to get caffeinated. She’s full of great ideas. Speaking of amazing ways to insert ice cream into your day, here’s a scavenger hunt idea. I tried it with Cash, but no comprendo with that old dog.

And finally, HYGGE! I have to admit, I just learned what Hygge means from an old episode of Young House Love has a Podcast, but as soon as Sherri started explaning it, I knew immediately because it’s something I practice daily and take great pride and pleasure in. Hygge is a danish word (this website rocks at explaining the concept), but basically, “Hygge literally only requires consciousness, a certain slowness, and the ability to not just be present – but recognize and enjoy the present.”

Before I learned of the word hygge, I suppose I thought of myself as an architect of mood in my home. I take my time in curating moments of simple happiness. Waking up and playing my favorite song, walking room to room each morning to light incense and candles, putting on a teapot for coffee, sweeping the floors and opening the windows, for some reason all these tiny moments of making a space feel loved, lived in and comfortable brings about this overwhelming joy and satisfaction in the spaces I inhabit. Simple rituals carried out with thoughtfulness bring about a fullness to my every day life and to me that’s what I now know to be my hygge.

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